Check your mint after 2 hours - it should be dry; if not, cook an extra 20-30 minutes until completely dry. If not, buy the freshest bundles of mint that you can find in the market. Lay all of the leaves out on a flat surface to make sure that you have managed to dry all the leaves that are within the bundle. Harvest a fresh batch of mint leaves, if you are growing them in your garden. Just about everyone will enjoy a cup of refreshing tea. When you suspend the mint stringer in a room, you could also put on the fan, at the lowest possible speed. You can use a spoonful of crumbled leaves for each cup of tea. Air drying is a simple method that involves tying mint twigs tightly in small bunches with the help of … Always use a dry, wooden spoon to remove the leaves from the jar when you need them. The fresher the leaves, the more fragrant tea you will enjoy on cold winter evenings. If you are looking for a fast and easy way to dry mint leaves, you can use an oven. Attach the separate bundles of mint leaves to a long piece of string at regular intervals to balance them out. A third option to dry mint is using a food dehydrator like this one. If you pluck the … A simple way to strip dry leaves is to hold the tip of the stalk and run your hand down the stalk toward the bottom, stripping the leaves through your palm. I started making mint leaves for tea shortly after moving to Israel. Grind to make a smooth powder. Once your mint is rinsed and dried, lay it in a thin layer over a lined baking sheet. You can also dry the mint leaves in a an oven. If your oven does not go this low, just put it to the lowest setting available. Drying mint leaves in the oven. Keeping harvested mint leaves for too long will result in loss of the essential oil as well as the flavor. Take down the stringer after a minimum of one week. The principle is similar to the other two options. Drying mint is a simple process and can easily be done at home. Strip the dry leaves off of the stems gently. A bedroom would be ideal. A cup of boiled water poured over this dried aromatic herb and your favorite sweetener makes a wonderfully soothing tea. How To Store Dried Mint Use your oven to quickly dry mint leaves. After acquiring her teaching license from New Mexico State University, she found herself teaching ESL around the world. Lay your mint out in a single layer on your cookie sheet; place in the oven for a minimum of 2 hours. Warm them in the oven at 180 F or 80 C for two hours, then check them to see if they've dried out completely. Dry the mint well using paper towels or other absorbent towels. Food Person Drying Mint A Fragrant, Painless Process, A Web Experience brought to you by LEAFtv. The rest you will have to pick off one by one. Suspend the stringer from one end of the room to the other. Freezing Mint Ice Cube Method. Place the leaves on a cookie sheet in a single layer. Store the mint in a cool, dry place, away from light. When your ready place the leaves at the bottom of a cup or in a tea ball and add hot water to bring it back to life. Use a dehumidifier in the room in which you place the stringer if the room is too humid. Keep them in sun for 6-8 hours until the leaves are totally dried and are crisp. Prepare the Mint Leaves to Dry in a Microwave To dry mint leaves in a microwave simply remove the dry washed mint leaves from their stems then place in a single layer on a ceramic plate. Drying mint leaves for tea is a perfect way to store it until and through the winter. Place the paper towels on a rack and leave them to air dry.
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