fresh blueberry white chocolate chip cookies
November 13th, 2020

LOL. In addition to the blueberry and vanilla chips, I’ve also substituted the vanilla pudding for chocolate pudding and used chocolate chips instead, leaving out the blueberries. The recipe for these blueberry chocolate chip cookies is really simple, which is great because who doesn’t like easy to follow recipes? Do not reproduce without link back or permission. I'd like to receive the free email course. I bet you can change up the pudding flavors and add other fruits, chips or nuts to have a different cookie altogether! Then transfer them to a cooling rack and enjoy! Transfer to a cooling rack and enjoy! Trish has been sharing her great ideas on Ideas for the Home by Kenarry® since February 2016. They turned out so so delicious. Almost there! Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! This means if you make a purchase from one of these links, Ideas for the Home by Kenarry® will make a small commission at no additional cost to you so we can keep the great ideas for the home coming your way. After the mixture is well blended, add the egg, vanilla, salt and baking soda. Blueberry fans will love these cookies and even if you only like blueberries a little bit I recommend you give this magical union a try. Your email address will not be published. ©2020 California Giant Berry Farms. 2 ½ sticks (1 1/4 cups) unsalted butter. She especially loves creating printables and often takes special requests from her readers. They are so addicting and you can’t eat just one!!! Baking cookies is one of my favorite things to do, especially when I can get my kids to help me. I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. You are reading and following advice from Kenarry, LLC at your own risk. Add eggs and vanilla extract and beat until blended. Add in the flour 1 cup at a time, mixing until smooth between each of the additions. While blueberry cookies may not be something you’ve tried before, once you try these blueberry cream cookies you’llView Recipe Read more. We’ve now made two changes to the recipe: 1. I did have to add the full cup of butter (though subbed about 1/3 of it for coconut oil), and I had to add three tablespoons of milk. Sprinkle with sea salt flakes and bake until golden brown but still soft, 12- 15 minutes (depending on your oven). Blueberry White Chocolate Chip Cookies Recipe: 2 cups ¼ all-purpose flour ; 1 tsp. I had to bake them for 12 minutes but they turned out perfectly. We won't send you spam. Add flour 1 cup at a time, mixing until smooth between additions. This is definitely a new favorite of ours. Turned out fantastic. Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! 1 ½ teaspoons coarse salt. Gingersnap Ornament Cookie Sandwich with Cardamom White Chocolate. I just made these delicious cookies!! Wondering can I freeze these? Remove the pan of cookies from the oven and allow the cookies to rest for a minute or two on the pan before placing them on a cooling rack. All images are property of Kenarry, LLC. Be careful not to squish the berries. Trish is a sleep deprived self-proclaimed tea addict, passionate volunteer, football fanatic, wife and proud momma to two boys born 16 years apart. I wish I could be more help. on Introduction, Hmmm this sure does look like my recipe just turned down a little, 7 years ago All rights reserved, Sign up for the Recipe of the Day Newsletter Privacy Policy. Blueberry White Chocolate Chip Cookies Recipe: Recipe Directions:  Preheat oven to 375 degrees.Sift flour, salt, and baking soda in a bowl and set aside. Position oven racks in the top and bottom thirds of the oven and preheat to 350 degrees F. Bake until the cookies are set and golden on the bottom, 12 to 15 minutes. Thank you! These cookies can be frozen! Hi Anita, For the best tasting results, I recommend eating the cookies within a few days. Store Cookies in an airtight container and enjoy! Everyone loves them!!! Home » Recipes » Blueberry White Chocolate Cookies. As it relates to comments and content posted on this blog by those other than the owners, any such content that contains the copyrighted and/or proprietary work of others is expressly prohibited and will be removed. these are made with white chips and dried blueberries for a unique twist. The exact amounts are in the printable recipe card at the bottom of this post. Best wishes, These blueberry cookies start with my favourite cookie base recipe (from these Buttery Sultana Cookies) and have the same chunky style of my White Chocolate Macadamia Cookies. Not your ordinary chocolate chip cookie ? They are wonderful! Preheat oven to 350 degrees. All free printables offered are for personal use only. Using a mixer fitted with paddle attachment, cream butter and sugars together until very light, about 5 minutes. Then bake your blueberry white chocolate chip cookies for 10-12 minutes or until the underneath edges of the cookies turn golden brown. All opinions expressed are derived from personal experience. The batter will be pretty wet compared to other cookies, but it’s so worth it because these cookies taste great! Scoop golf ball size mounds of dough onto the baking sheet. Stir in the white chocolate chips and dried blueberries. These are a new family favorite as the fruit pairs so nicely with white chocolate. We would love for you to give it a try again and let us know how the cookies turn out for you with these changes. Cover your cookie sheet with parchment paper; set aside. All rights reserved. Disclosure: This blog post contains affiliate links for products or services we think you’ll like. baking powder 1 cup un-salted sweet cream butter room temperature 1 cup sugar 1 cup brown sugar 2 large eggs room temperature 2 tsp. New family favourite. I do hope you will try them again and let us know if the additional butter makes the difference. Be sure to check out our updated collection of FABULOUSLY FRUITY COOKIE RECIPES here! Use a spoon or spatula to stir until the mixture is smooth. ), Copyright 2018 Television Food Network, G.P. I love this cookie!! Add eggs, one at a time, mixing well after each addition. Whisk together the flour, baking soda and salt in a medium bowl. Next, add flour to the bowl then mix until a dough consistency is formed. Pinning is always welcome and appreciated. I agree, the possibilities are endless! We also added a notation in the recipe that if the dough seems too dry and crumbly, you can optionally add two tablespoons of milk to moisten it a little. Next, add flour to the bowl then mix until a dough consistency is formed. On occasion I create posts for sponsors and often use affiliate links. Bake for 10 minutes or until edges are lightly brown. Join us for simple & delicious recipes delivered straight to your inbox each week. You'll get our weekly newsletter plus special deals and other resources that are only for subscribers -- all for FREE! Hi Rebekah! I also added a simple lavender icing, which really makes these stunning cookies. Required fields are marked *. Preheat & Prepare I love these blueberry white chocolate cookies. Dough may be used in batches, and can be refrigerated for up to 72 hours. Can you use pudding that needs to be cooked or do u have to use instant? Any of our creations or ideas that are shared without permission are a violation of copyright.

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